African Peri Peri Makhana

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MOQ : 100 Packs

African Peri Peri Makhana Specification

Cultivation Type
Common

Style
Fresh

Grade
Food Grade

Shelf Life
6 - 12 Months

Flavor
Original

Moisture (%)
5%

Preserving Compound
Salt

Origin
India

African Peri Peri Makhana Trade Information

Minimum Order Quantity
100 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Packs Per Month

Delivery Time
2-10 Days

Main Domestic Market
All India

About African Peri Peri Makhana

African Peri Peri Makhana emerges as an ephemeral treat, delivering a top-ranking snacking experience with a burst of exclusive, original peri peri flavor. Manufactured and exported from India, each order offers fresh makhana with a moisture content of 5% and food grade quality that meets inestimable standards. Preserved with salt for extended shelf life of 6 to 12 months, this best-in-class product showcases order and consistency. Cultivated using common methods, the makhana stands out as an in-demand option for health-conscious customers across markets.

Application and Usage of African Peri Peri Makhana

African Peri Peri Makhana is used as a premium snack, suitable for direct consumption. Best served through dry application media such as bowls or platters, its original flavor is preserved in each batch. The application method is simple-open, serve, and enjoy. Whether at home, parties, or corporate events, its ease of use and versatility make it an ephemeral culinary delight.

Market Reach and Supply Capability

Renowned as a top-ranking exporter, supplier, and manufacturer from India, African Peri Peri Makhana is available across major domestic markets and is shipped to key export destinations. With robust logistics solutions in place, streamlined shipment schedules ensure product freshness. The outlay for supply can meet substantial demand, accommodating both bulk and regular orders without compromise on quality or delivery timelines.

FAQ's of African Peri Peri Makhana:

Q: How are African Peri Peri Makhana typically used?

A: African Peri Peri Makhana is primarily consumed as a fresh and flavorful snack, served directly from the pack or used as a garnish in salads and light meals.

Q: What is the process of preserving African Peri Peri Makhana?

A: Fresh makhana is preserved using salt as a compound, which helps to maintain its moisture at around 5% and extend the shelf life to six to twelve months.

Q: Where does African Peri Peri Makhana originate from?

A: African Peri Peri Makhana is manufactured, supplied, and exported from India, ensuring adherence to food grade standards and top logistics for international shipment.

Q: When is the best time to order this product for export?

A: Orders can be placed year-round. Optimal shipment periods depend on market demand and logistics schedules, but the product's shelf life ensures flexibility for bulk and advance ordering.

Q: What are the benefits of choosing this makhana over other snacks?

A: African Peri Peri Makhana offers an exclusive original flavor, best-in-class freshness, and a healthy snack profile, suitable for a wide range of consumers and occasions.

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